A National Culinary Review Published Photo

Posted on November 30, 2007 by

A Home Run! Hit  Outta’ the Park!

One of my Food photographs was selected, and is in "The National Culinary Review" magazine. Jeremy Anderson’s of Elliot’s Oyster House incredible seafood dish called "Seared Mexican Shrimp with Roast Pepper Salad and Grilled Polenta". And that is a mouthful!

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